Amount of 6:0 hexanoic, caproic fatty acid in Bread, white, commercially prepared, toasted, low sodium no salt

Baked Products

In 100 g (Grams) of Bread, white, commercially prepared, toasted, low sodium no salt there is 0 g of 6:0 hexanoic, caproic fatty acid. Change amount

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6:0 hexanoic, caproic fatty acid

6:0 hexanoic, caproic fatty acid is a nutrient present in many other foods. The below table lists foods high in 6:0 hexanoic, caproic fatty acid other than Bread, white, commercially prepared, toasted, low sodium no salt.

Butter, salted 2.007 g 2.01%
Butter, without salt 2.007 g 2.01%
Butter oil, anhydrous 1.91 g 1.91%
Butter, whipped, with salt 1.373 g 1.37%
Butter, light, stick, with salt 1.06 g 1.06%
Butter, light, stick, without salt 1.06 g 1.06%
Cheese, goat, hard type 0.782 g 0.78%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 0.752 g 0.75%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 0.75 g 0.75%
Candies, toffee, prepared-from-recipe 0.721 g 0.72%
Cheese, roquefort 0.66 g 0.66%
Cheese, goat, semisoft type 0.656 g 0.66%
Cheese, gouda 0.64 g 0.64%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 0.634 g 0.63%
Cheese, gruyere 0.621 g 0.62%
Cream, fluid, heavy whipping 0.609 g 0.61%
Cheese, cream 0.592 g 0.59%
Cheese, mexican, queso cotija 0.592 g 0.59%
Cheese, gjetost 0.566 g 0.57%
Cheese, cheddar, sharp, sliced 0.565 g 0.56%
Bread, white, commercially prepared, toasted, low sodium no salt

Bread, white, commercially prepared, toasted, low sodium no salt is a type of Baked Products. The most significant nutrients in Bread, white, commercially prepared, toasted, low sodium no salt are listed below.

Water 30.4 g 30.4%
Energy (calorie) 293 kcal
Energy (joule) 1226 kJ
Protein 9 g 9%
Total lipid (fat) 4 g 4%
Ash 2.1 g 2.1%
Carbohydrate, by difference 54.4 g 54.4%
Calcium, Ca 119 mg 0.12%
Iron, Fe 3.33 mg
Magnesium, Mg 26 mg 0.03%
Phosphorus, P 103 mg 0.10%
Potassium, K 131 mg 0.13%
Sodium, Na 376 mg 0.38%
Zinc, Zn 0.68 mg
Copper, Cu 0.138 mg
Manganese, Mn 0.421 mg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.415 mg
Riboflavin 0.337 mg
Niacin 3.926 mg

Nutrients in Bread, white, commercially prepared, toasted, low sodium no salt